Old Witches Nut Cake - cooking recipe

Ingredients

3 eggs
1 lb. canned pumpkin
3/4 c. vegetable oil
1/2 c. water
2 1/2 c. all-purpose flour
2 1/4 c. sugar
1 1/2 tsp. baking soda
1 1/4 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 c. yellow raisins
1/2 c. chopped English walnuts

Preparation

Beat eggs, pumpkin, oil and water together.
Then add remaining ingredients.
Pour batter into 2 floured loaf pans approximately 9 x 5 x 2 1/2-inch.
Bake at 350\u00b0
for 45 minutes to 1 hour, or until toothpick comes clean.
Cool.