Rocky Roads - cooking recipe

Ingredients

1 egg
1 c. confectioners sugar
1 bag mini marshmallows
1 c. morsels (chocolate, peanut butter, butterscotch)
1 stick margarine
coconut

Preparation

Mix egg and confectioners sugar together.
Add marshmallows. Melt in double boiler or in microwave the morsels and margarine. Combine with above mixture.
Put into 9 x 13-inch pan, buttered and sprinkled with coconut.
Put coconut on top.