Chicken Casserole - cooking recipe

Ingredients
    2 c. cooked chicken
    1 c. cooked rice
    1 c. chopped celery
    1 small onion, chopped
    1 can cream of chicken soup
    3/4 c. mayonnaise
    1 small can sliced water chestnuts
    1/2 c. sliced almonds
Preparation
    Mix together and place in baking dish.
    Top with corn flakes or bread crumbs.
    Bake 30 minutes at 350\u00b0.

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