Chicken Casserole - cooking recipe
Ingredients
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2 c. cooked chicken
1 c. cooked rice
1 c. chopped celery
1 small onion, chopped
1 can cream of chicken soup
3/4 c. mayonnaise
1 small can sliced water chestnuts
1/2 c. sliced almonds
Preparation
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Mix together and place in baking dish.
Top with corn flakes or bread crumbs.
Bake 30 minutes at 350\u00b0.
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