Chicken Cacciatore - cooking recipe

Ingredients

3 lb. boneless chicken breast
1/4 c. margarine (oil) or butter
1/2 c. flour
2 c. onions, chopped
1/2 c. green pepper, chopped
2 cloves garlic
1 (16 oz.) can drained whole tomatoes
1 (8 oz.) can tomato sauce
1 can mushrooms
1 tsp. salt (optional)
1/4 tsp. oregano
1 Tbsp. sugar

Preparation

Wash and pat chicken pieces with flour.
Cook in hot oil for 15 to 20 minutes; set chicken aside.
Add all of the remaining ingredients; cook for 10 minutes.
Add chicken; cook for 50 minutes.
Enjoy!!