Chicken Casserole - cooking recipe

Ingredients
    2 cup cooked chicken, 4 breasts, diced
    2 cup cooked rice
    1 can cream of mushroom soup
    1 can cream of chicken soup
    2 tbsp. chopped onion
    1 tsp. salt
    1 cup chopped celery
    4 hard boiled eggs, diced
Preparation
    Mix in order. Cover top with bread crumbs. Cover top of bread crumbs with 1 stick of butter, sliced.

Leave a comment