Baked Turkey Salad - cooking recipe
Ingredients
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3 c. cooked, diced turkey
1 can cream of chicken soup
3/4 c. mayonnaise
1/2 c. minced green pepper
1 c. chopped celery
2 Tbsp. lemon juice
2 Tbsp. minced onion
2 Tbsp. Worcestershire sauce
2 c. crushed potato chips
1 c. grated sharp Cheddar cheese
slivered almonds
Preparation
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Mix together all ingredients except potato chips and almonds. Place in greased 2-quart casserole dish.
Cover with crushed potato chips and top with grated cheese.
Sprinkle toasted, slivered almonds over top.
Bake at 350\u00b0 for 30 minutes.
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