Heavenly Potatoes - cooking recipe

Ingredients

15 medium potatoes
1 medium onion
1 c. melted margarine
1 pt. half and half
1 c. milk

Preparation

Parboil potatoes for 20 minutes.
Cool and refrigerate.
Peel potatoes and grate into 3-quart casserole dish.
Mix remaining ingredients together and pour over potatoes.
Sprinkle with salt, pepper and paprika.
Bake at 325\u00b0 for 1 hour.