Cranberry Orange Oat Bread - cooking recipe

Ingredients

1 3/4 c. flour
1/4 tsp. salt
2/3 c. milk
1 Tbsp. grated orange rind
1/3 c. orange juice
1 1/2 c. Post oat flakes
1 c. chopped cranberries
1 Tbsp. baking powder
2 eggs
2/3 c. sugar
1/4 c. oil
1/2 c. chopped nuts

Preparation

Mix flour with baking powder and salt.
Beat eggs, milk, sugar, orange rind, juice and oil.
Add to flour mixture and just enough to moisten flour.
Stir in cereal, cranberries and nuts. Pour into a well-greased 9 x 5-inch pan.
Bake at 350\u00b0 for 60 minutes or until tester inserted in center comes out clean.