Zucchini Streusel Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oil
3 eggs
3 tsp. vanilla
2 c. zucchini, grated
3 c. flour
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1/4 tsp. baking powder

Preparation

Mix first 3 ingredients together, then add vanilla and zucchini.
Add remaining ingredients.
Spoon 1/2 batter into greased and floured Bundt pan, or 11 x 13-inch pan.
Sprinkle streusel mix over batter.
Spoon remaining batter on top of streusel.
Bake at 350\u00b0 for 55 to 60 minutes.