Frick Beef Marinade - cooking recipe

Ingredients

1/2 tsp. crumbled rosemary
1 1/2 tsp. minced garlic
1 tsp. vegetable oil
1/2 tsp. vinegar
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix marinade and rub on both sides of 1 1/2 pounds of lean beef.
Cover and refrigerate 1 to 8 hours.
Broil or grill.