Yummy Yams - cooking recipe

Ingredients

4 large sweet potatoes
4 Tbsp. margarine
2/3 c. sugar
1/2 tsp. cinnamon
1/3 c. whipping cream

Preparation

Peel and slice potatoes as for large chunky French fries. Place in greased 13 x 9-inch baking dish.
Mix sugar and cinnamon; sprinkle over potatoes.
Dot with margarine and pour whipping cream over the top.
Cover with foil and bake in a 450\u00b0 oven for 45 minutes.
Baste as desired.
Remove cover last 15 minutes to brown.