Southern Burgers - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, diced
3 Tbsp. ketchup
3 Tbsp. prepared mustard
10 1/2 oz. can chicken gumbo soup

Preparation

Brown beef and onion in a little hot fat.
Stir in ketchup, mustard and soup.
Simmer until mixture has thickened a little, about 15 minutes.
Spoon over toasted buns.
Makes 6 servings.