Skillet Supper - cooking recipe
Ingredients
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1/2 c. chopped onion
1/2 c. chopped green peppers
1 lb. lean ground beef
1 (16 oz.) can whole tomatoes
1 tsp. salt (optional)
1/4 tsp. pepper
1 tsp. chili powder
1 (16 oz.) can kidney beans, drained
1 1/2 c. corn chips
Preparation
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Combine onion, green peppers and ground beef in a 10-inch skillet.
Cook over medium heat until meat is brown.
Add tomatoes, salt, pepper and chili powder; stir to blend.
Cover; reduce heat and simmer for 10 minutes.
Add beans; combine until heated.
Garnish with corn chips.
Makes 4 to 6 servings.
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