Baked Beans - cooking recipe

Ingredients

2 c. pork and beans (16 oz. can)
1/2 c. catsup
4 Tbsp. brown sugar
1 Tbsp. dark corn syrup
salt and pepper to taste
2 or 3 bacon slices (whole and uncooked)

Preparation

Mix all ingredients in baking casserole.
Bake at 350\u00b0 for 45 to 60 minutes.