French Toast - cooking recipe

Ingredients

4 eggs
2 c. milk
1/4 c. sugar
1 tsp. cinnamon
1 tsp. vanilla
1/4 tsp. nutmeg
8 slices bread

Preparation

Place all ingredients except bread in blender.
Blend on medium speed until thoroughly mixed.
Pour into shallow bowl. Preheat griddle to high.
Dip bread into mixture and brown both sides.
Sprinkle powdered sugar over and serve with syrup.