Tangy Salad Dressing - cooking recipe

Ingredients

1/2 c. vinegar
6 Tbsp. sugar
1 Tbsp. Worcestershire sauce
1 tsp. dry mustard
1 tsp. paprika
1 tsp. salt
1 tsp. celery seed
1/4 tsp. pepper
1/8 tsp. garlic powder
1 c. oil

Preparation

Put all ingredients in a blender and blend for at least 1 minute.
Lasts a few weeks if kept in refrigerator.
Recipe can be doubled.