Forgotten Beef Roast - cooking recipe

Ingredients

1 can cream of mushroom soup
1 pkg. dry onion soup
1 large roast beef
1/2 c. water

Preparation

Put meat in 13 x 9-inch pan.
Add cream of mushroom soup; put on top of meat.
Add dry onion soup.
Put in 1/2 cup water.
Wrap foil over pan tightly.
Bake at 325\u00b0 for 3 hours.