Hamburger Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/4 c. margarine
2 Tbsp. flour
1 tsp. salt
1 clove garlic, minced
1/4 tsp. pepper
8 oz. noodles
1 can mushroom stems (4 oz.)
1 can cream of mushroom soup
1 c. dairy sour cream

Preparation

In large skillet, cook and stir meat and onion in butter until meat is brown and onion is tender.
Stir in flour, salt, garlic, pepper and mushrooms.
Cook 5 minutes, stirring constantly. Reduce heat.
Simmer uncovered for 10 minutes.
Stir in sour cream.
Heat through.
Serve over noodles.