Hot Corned Beef Sandwiches - cooking recipe

Ingredients

1 (12 oz.) can corned beef
1 c. white American cheese or yellow, grated
1/2 c. olives, cut up
1/2 c. ketchup
1/4 c. onions, chopped
1/4 c. green peppers, chopped
2 tsp. Worcestershire sauce

Preparation

Mix all ingredients together and put on hamburger buns.
Wrap each sandwich in foil and put in oven for 15 to 20 minutes at 375\u00b0.
Makes 12 sandwiches and you can double the recipe.
(Use cookie sheet.)