Baked Pineapple - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 c. sugar
    2 beaten eggs
    1 tsp. vanilla
    1 Tbsp. cornstarch
    1/4 c. water
    cinnamon
    butter
Preparation
    Dissolve cornstarch in water.
    Mix everything in a small casserole dish with butter.
    Sprinkle with cinnamon.
    Cover and bake at 350\u00b0 for 1/2 hour.
    Uncover and bake another 1/2 hour, stirring occasionally.

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