Taco Casserole - cooking recipe
Ingredients
-
2 1/2 lb. hamburger
1 large onion, chopped
cheese, grated
3 cans cream of chicken soup
1 can green chilies, chopped
1 pkg. flour or corn tacos
Preparation
-
Brown hamburger meat and onion together in skillet.
Mix soup and chilies together.
Add a dash of the next 5 ingredients to soup mixture:
chili powder, Tabasco sauce, garlic flakes, cumin and Worcestershire sauce.
Add meat mixture to soup.
Layer in oblong pan as follows:
meat, tacos and cheese. Bake for 30 minutes at 350\u00b0.
Serves several.
Leave a comment