Pineapple Bake - cooking recipe

Ingredients

1 stick oleo, melted
3 eggs
1/4 to 1/2 c. milk
2 c. sugar
6 slices bread, crust removed and torn into pieces
1 large can pineapple, drained

Preparation

Blend butter, sugar and eggs. Place torn bread into baking dish. Pour milk over it. Add pineapple, then sugar mixture. Stir. Bake at 350\u00b0 for 30 to 40 minutes.