Ground Beef Supreme - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 onion, chopped
1 1/3 sticks margarine, melted
1 small pkg. Stove Top stuffing mix
1 1/3 c. hot water
1 can cream of celery, mushroom or chicken soup
grated cheese

Preparation

Brown meat and onion (and celery if desired).
Blend margarine, stuffing and water.
In a 2-quart casserole, layer the meat mixture with stuffing, 1/2 meat, all stuffing, remaining 1/2 meat.
Blend 1/4 cup water with soup and pour over casserole. Sprinkle top with grated cheese.
Bake at 350\u00b0 for 30 minutes. Serves 5 to 6.