Cinnamon Apples - cooking recipe

Ingredients

5 to 6 medium apples, peeled, cored and halved
2 c. sugar
1 c. water
1- pkg cinnamon hearts

Preparation

Combine sugar, water and cinnamon hearts in a large pan. Heat over medium heat until cinnamon hearts are melted. Stirring constantly.
Add apple halves and cook until tender.
(makes a pretty Christmas dish.
Oil of Cinnamon and green food coloring may be used to get green cinnamon apples.