Corn Delight Casserole - cooking recipe

Ingredients

1 can creamed corn
1 can whole corn (undrained)
3 eggs
1 small onion, chopped
1 (8 1/2 oz.) pkg. corn muffin mix
1 c. sour cream
1 c. grated sharp cheese
1 green pepper, chopped
1 stick margarine

Preparation

Saute onion and green pepper in margarine until soft.
Mix with eggs and corn muffin mix.
Mix in corn and pour into greased casserole.
Mix sour cream and cheese and put on top of corn mixture.
Bake at 350\u00b0 for 45 minutes or until knife comes out clean.