Bleu Cheese Dressing - cooking recipe

Ingredients
    8 oz. Bleu cheese
    1 1/2 c. salad oil
    1 tsp. sugar
    1 tsp. salt
    1/2 c. vinegar
    1/2 tsp. dry mustard
    1/8 tsp. garlic powder
Preparation
    Combine sugar, salt, vinegar, mustard and garlic with about 3 ounces of cheese.
    Mash cheese well.
    Slowly add oil while mixing with electric mixer until well blended.
    Stir in remaining cheese with spoon.
    Chill.

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