Easy Red Velvet Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box instant vanilla pudding
4 eggs
1/2 c. vegetable oil
1 c. water
2 Tbsp. vinegar
2 Tbsp. cocoa
1 (1 oz.) bottle red food coloring

Preparation

Mix all ingredients together and bake at 325\u00b0 in layer cake pans for 45 minutes.