Oatmeal Pie - cooking recipe

Ingredients
    2 eggs
    3/4 c. sugar
    3/4 c. old-fashioned oats
    3/4 c. light corn syrup
    1/2 c. butter or margarine, melted
    1/2 c. flaked coconut
    1 unbaked pastry shell, 9 inch
Preparation
    In a bowl, beat eggs.
    Add sugar, oats, corn syrup, butter and coconut.
    Pour into pastry shell.
    Bake at 350\u00b0 for 45 minutes or until golden brown.
    Yield: 6-8 servings.

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