Oatmeal Pie - cooking recipe
Ingredients
- 
                            2 eggs
 
3/4 c. sugar
3/4 c. old-fashioned oats
3/4 c. light corn syrup
1/2 c. butter or margarine, melted
1/2 c. flaked coconut
1 unbaked pastry shell, 9 inch
Preparation
- 
                            In a bowl, beat eggs.
 
Add sugar, oats, corn syrup, butter and coconut.
Pour into pastry shell.
Bake at 350\u00b0 for 45 minutes or until golden brown.
Yield: 6-8 servings.

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