Chili Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 or 1 1/2 (12 oz.) cans Armour chili without beans
    2 c. Co-Jack or Cheddar cheese, shredded
    sliced jalapeno peppers
    tortilla dipping chips
Preparation
    Spread cream cheese in bottom of 9 x 13-inch pan.
    Spread chili mix on top of cream cheese.
    Sprinkle with shredded cheese. Garnish with sliced jalapeno peppers.
    Bake in 350\u00b0 oven for 15 minutes.
    Serve warm with tortilla dipping chips.
    A favorite for any party!

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