Party Potatoes - cooking recipe

Ingredients

8 to 10 potatoes, boiled, drained and mashed
1 8 oz. pkg cream cheese, softened
1/2 c. sour cream
butter

Preparation

Combine cream cheese and sour cream. Add mashed potatoes gradually. Put in casserole and add butter on top. Refrigerate. Heat in 350\u00b0 oven for about 1 hour when needed.