Easy Cinnamon Rolls - cooking recipe

Ingredients

2 rolls crescent rolls
butter
brown sugar
cinnamon
pecan pieces

Preparation

Roll out crescent rolls; spread butter over top and sprinkle brown sugar and cinnamon over top.
Spread pecan pieces over top. Roll up in log shape; cut into slices and bake in greased cake pan at 350\u00b0 until golden brown.