"Death By Chocolate" Trifle - cooking recipe

Ingredients

1 chocolate pudding cake mix
1/2 to 3/4 c. Kahlua
1 box Skor or Heath bars (6)
4 boxes chocolate instant mousse
2 (12 oz.) containers Cool Whip

Preparation

Bake cake in a 9 x 13-inch pan.
When cool, prick with fork and pour Kahlua over cake.
Refrigerate overnight.