Beef Soup - cooking recipe
Ingredients
-
1 lb. ground beef
8 medium potatoes
9 carrots
cabbage
salt to taste
pepper to taste
1 medium onion
Preparation
-
Brown beef in water in large pan.
Put seasonings and let simmer for about 2 to 3 hours, then cut up meat and put vegetables in and simmer 1 hour and eat.
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