Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. flour
2 sticks margarine
1/2 c. Crisco
1 c. milk
1/4 tsp. salt
1/2 tsp. baking powder
5 eggs

Preparation

Mix all ingredients except eggs together.
Add eggs last, one at a time (mixing after each egg).
Bake at 350\u00b0 for 1 hour and 10 minutes (in Bundt pan).