Christmas Breakfast Casserole - cooking recipe
Ingredients
-
1 doz. eggs
4 c. milk
1 lb. sausage
6 pieces of bacon
10 pieces crumbled bread
16 oz. shredded cheddar cheese
Preparation
-
Cook sausage and bacon.
Mix eggs, milk, crumbled bread and cheese in a large bowl.
Add crumbled sausage and bacon.
Place in 9x13 greased dish.
Place in refrigerator overnight.
Bake at 325 degrees for 1 hour.
Leave a comment