Potato Casserole #1 - cooking recipe
Ingredients
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2 sticks melted margarine
1 (2 lb.) bag frozen hash brown potatoes
1/2 pt. sour cream
1 (10 1/2 oz.) can chicken soup
1/2 c. chopped onions
2 c. grated Cheddar cheese
1 tsp. salt
1/2 tsp. pepper
2 c. crushed corn flakes
Preparation
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Cubed ham may be added, if desired.
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