Apple Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
1 c. sugar
1 c. milk or heavy cream
1 stick butter
2 c. peeled, cut up apples

Preparation

Mix all ingredients together, adding fruit last.
Pour into baking dish.
Bake 30 minutes at 350\u00b0.
Serve warm with ice cream.
Other fruit can be used.