Grandma'S Pumpkin Bread - cooking recipe

Ingredients
    2 1/4 c. sugar
    1 c. oil
    4 eggs
    2 c. cooked pumpkin (1 small can pumpkin can be used)
    2 tsp. baking soda
    3 1/2 c. flour
    1 tsp. cloves
    1 tsp. cinnamon
    1 tsp. nutmeg
    2/3 c. water
Preparation
    Beat sugar and oil together.
    Beat in eggs, one at a time. Add pumpkin.
    Sift flour with dry ingredients and add alternately with water.
    Grease bread pans and fill with batter.
    Bake at 350\u00b0 for 1 hour.

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