Grandma'S Pumpkin Bread - cooking recipe
Ingredients
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2 1/4 c. sugar
1 c. oil
4 eggs
2 c. cooked pumpkin (1 small can pumpkin can be used)
2 tsp. baking soda
3 1/2 c. flour
1 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
2/3 c. water
Preparation
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Beat sugar and oil together.
Beat in eggs, one at a time. Add pumpkin.
Sift flour with dry ingredients and add alternately with water.
Grease bread pans and fill with batter.
Bake at 350\u00b0 for 1 hour.
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