Tuna Burgers - cooking recipe
Ingredients
-
2 (6 oz.) cans tuna, drained well
1 c. shredded sharp Cheddar cheese
2 large green onions, sliced
1/2 c. Miracle Whip salad dressing
2 tsp. relish
1 hard-boiled egg, chopped
paprika
hamburger buns
Preparation
-
Mix all ingredients except paprika and buns.
Split 6 or 7 buns, butter each side.
Sprinkle with paprika.
Place tuna on buns.
Wrap each individually in foil.
Place on a cookie sheet. Heat in oven at 350\u00b0 for 10 minutes.
Do not overheat.
Leave a comment