Simple Beef Dinner(Simple And Delicious!) - cooking recipe

Ingredients

stew meat
onions
carrots
other vegetables (optional)
golden cream of mushroom soup

Preparation

Cut stew meat in smaller pieces.
Add onion, cut in chunks. Brown.
Add about 1 cup water; simmer until partially tender.
Add carrots; cut in pieces.
(Also add other raw vegetables, if desired.)
Cook until meat and vegetables are tender.
Add golden cream of mushroom soup for gravy mixture.
Serve over cooked noodles or mashed potatoes.