Peach Cobbler - cooking recipe
Ingredients
-
1 stick butter or margarine
1 c. sugar
3/4 c. flour
2 tsp. baking powder
3/4 c. milk
1 large can peaches
Preparation
-
Melt butter in baking dish, 9 x 11-inches.
Make batter of sugar,
flour,
milk
and baking powder.
Pour over melted butter. Do not stir.
Pour peaches over batter.
Bake at 375\u00b0 for 40 minutes.
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