Layered Salad - cooking recipe

Ingredients
    1 head lettuce
    1 Spanish onion
    2 c. broccoli (flowerets)
    1 cucumber
    2 c. cauliflower (flowerets)
    8 oz. sharp Cheddar
    8 strips bacon
    1 1/2 c. Hellmann's mayonnaise
    3 Tbsp. Parmesan cheese
    3 Tbsp. sugar
Preparation
    Start with a large bowl.
    Begin layering with the lettuce. Next you layer with your vegetables; they should be in bite size pieces; set aside.

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