Layered Salad - cooking recipe
Ingredients
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1 head lettuce
1 Spanish onion
2 c. broccoli (flowerets)
1 cucumber
2 c. cauliflower (flowerets)
8 oz. sharp Cheddar
8 strips bacon
1 1/2 c. Hellmann's mayonnaise
3 Tbsp. Parmesan cheese
3 Tbsp. sugar
Preparation
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Start with a large bowl.
Begin layering with the lettuce. Next you layer with your vegetables; they should be in bite size pieces; set aside.
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