Snowballs - cooking recipe

Ingredients

1 (6 oz.) pkg. (1 c.) semi-sweet chocolate pieces
1/4 c. evaporated milk
1 1/4 c. sifted powdered sugar
1 (3 1/2 oz.) can flaked coconut
1/2 c. chopped nuts

Preparation

In saucepan, combine chocolate and milk. Stir over low heat until chocolate melts. Remove from heat and stir in sugar and nuts. Chill a few minutes, then form into 1-inch balls. Roll in coconut. Makes 30 balls.