Steve'S No-Fat Pasta (Almost) - cooking recipe

Ingredients
    1 lb. angel hair pasta
    3 Tbsp. olive oil
    1 bunch green onions
    1 medium onion (red)
    5 oz. capers
    1 can Sweet Sue chicken broth (approximately 14 oz.)
    2 large cans peeled tomatoes or 6 to 8 large ripe tomatoes, peeled
    1 can artichoke hearts
    3 to 5 cloves garlic
    1/2 c. freshly grated Parmesan
    salt and fresh ground pepper to taste
Preparation
    Saute chopped garlic and onions in olive oil until soft.
    Have large pot of water boiling for pasta.
    Add drained capers, chopped tomatoes, chopped artichokes, chicken broth, salt and pepper. Simmer approximately 25 to 30 minutes on low heat.
    Cook pasta last 10 minutes while mixture is simmering.
    Drain pasta; put it and tomato mixture back into large pot.
    Mix well.
    Sprinkle portions with freshly grated Parmesan cheese.
    Serves 6 to 8 easily.

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