Baked Tuna-Dogs - cooking recipe

Ingredients

1 large can tuna
1 c. grated cheese (American or Velveeta)
2 Tbsp. chopped onions
2 Tbsp. diced green olives
2 Tbsp. diced sweet pickles or sweet relish
1/2 c. mayonnaise
2 diced hard-boiled eggs
12 hot dog buns

Preparation

Mix all ingredients together and divide evenly onto hot dog buns.
Wrap each filled bun in foil.
Bake 20 to 30 minutes until thoroughly heated at 300\u00b0.