Angel Biscuits - cooking recipe
Ingredients
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5 c. flour
1 tsp. salt
1/2 tsp. soda
3 Tbsp. sugar
1 c. shortening
1 pkg. dry yeast
2 c buttermilk
1/4 c. warm water
Preparation
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Mix dry yeast in warm water and let stand until dissolved. Sift flour and then sift together 4 cups of the flour, salt, soda and sugar.
Into this mix the cup of shortening.
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