Angel Biscuits - cooking recipe

Ingredients
    5 c. flour
    1 tsp. salt
    1/2 tsp. soda
    3 Tbsp. sugar
    1 c. shortening
    1 pkg. dry yeast
    2 c buttermilk
    1/4 c. warm water
Preparation
    Mix dry yeast in warm water and let stand until dissolved. Sift flour and then sift together 4 cups of the flour, salt, soda and sugar.
    Into this mix the cup of shortening.

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