Angel Biscuits - cooking recipe
Ingredients
- 
                            5 c. flour
 
1 tsp. salt
1/2 tsp. soda
3 Tbsp. sugar
1 c. shortening
1 pkg. dry yeast
2 c buttermilk
1/4 c. warm water
Preparation
- 
                            Mix dry yeast in warm water and let stand until dissolved. Sift flour and then sift together 4 cups of the flour, salt, soda and sugar.
 
Into this mix the cup of shortening.

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