Florida Salad - cooking recipe

Ingredients

1 can fruit cocktail
1 small can pineapple chunks
1 can mandarin orange sections
1 can Angel Flake coconut
1 c. small marshmallows
1 c. sour cream

Preparation

Drain all fruits thoroughly, about 2 hours.
Mix all ingredients; chill before serving.
Keeps several days in the refrigerator.