Alice Murphy'S Mushrooms - cooking recipe
Ingredients
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3 lb. mushrooms
1/4 c. salt
pinch of red pepper
1/2 tsp. black pepper
pinch of oregano
1/4 c. sugar
1/4 c. Accent
1 Tbsp. chopped regular onion
1/2 tsp. garlic, crushed
2 c. wine vinegar
2 c. Wesson oil
Preparation
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Mix in large bowl or gallon jug.
Let set few days and then try and eat only one.
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