Alice Murphy'S Mushrooms - cooking recipe

Ingredients
    3 lb. mushrooms
    1/4 c. salt
    pinch of red pepper
    1/2 tsp. black pepper
    pinch of oregano
    1/4 c. sugar
    1/4 c. Accent
    1 Tbsp. chopped regular onion
    1/2 tsp. garlic, crushed
    2 c. wine vinegar
    2 c. Wesson oil
Preparation
    Mix in large bowl or gallon jug.
    Let set few days and then try and eat only one.

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