Divinity - cooking recipe

Ingredients
    1/2 c. water
    2 c. sugar
    1/2 c. Karo
    2 egg whites
    2 c. chopped pecans
    1 tsp. vanilla
Preparation
    Cook sugar, water and Karo until it forms a hard ball.
    Pour over stiffly beaten egg whites.
    Add pecans and vanilla.
    Beat as long as it will stir.
    Drop or pour on wax paper or a buttered dish.

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