Divinity - cooking recipe
Ingredients
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1/2 c. water
2 c. sugar
1/2 c. Karo
2 egg whites
2 c. chopped pecans
1 tsp. vanilla
Preparation
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Cook sugar, water and Karo until it forms a hard ball.
Pour over stiffly beaten egg whites.
Add pecans and vanilla.
Beat as long as it will stir.
Drop or pour on wax paper or a buttered dish.
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