Chicken Roll-Ups - cooking recipe

Ingredients
    1 can chunk chicken
    1/2 tsp. celery salt
    8 crescent rolls
Preparation
    Mix chicken and celery salt.
    Open rolls and cut in half. Spread chicken on dough and roll up.
    Bake at 400\u00b0 until golden brown.
    Serve warm.
    Makes 16.

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